Directions. Preheat a grill for medium heat. When hot, lightly oil the grate. Stir together jalapenos and cream cheese in a small bowl. Divide ground beef into 16 portions. Pat out each one to a thickness of 1/4 inch. Spoon some cream cheese mixture onto the center of 1/2 of the patties.Cook. Place the burgers on the indirect side of the grill, positioning the vent directly above the burgers in order to force the smoke over and around the meat. Cook the patties for about 10 minutes. Push the tip of a rapid-read thermometer such as the Thermapen into the side of both burgers.Instructions. For the Chipotle Mayo: In a small bowl, combine the chipotle peppers, adobo sauce, and mayo. Mix well. Season with salt and pepper to taste. For the Burgers: One a heated grill or medium saucepan over medium heat, cook the burgers until burger is no longer pink, about 6-8 minutes on each side. …MasterFoods Spicy Jalapeño Burger Sauce combines jalapeño, chilli and crunchy capsicum for an explosion of flavour that transforms your home made burgers. Create delicious restaurant style burgers at home with MasterFoods Spicy Jalapeño Burger Sauce. This delicious sauce is packed full of flavour! Simply use a spoon to dollop on as much ...Meet the Crispy Jalapeno Burger. I could keep going. You know those days when nothing else will do but a big, stacked burger? This recipe is for one of those days …6 jalapeño chiles, cut in half lengthwise, seeds and ribs removed. Cooking spray. 4 ounces Cheddar cheese, shredded (about 1 cup) ½ cup whipped cream cheese. ⅛ teaspoon cayenne pepper. 2 ½ teaspoons kosher salt, divided. 1 ½ pounds 85/15 lean ground sirloin. 1 teaspoon garlic powder. 1 teaspoon onion powder.1 lbs. lean ground beef. Add Hy-Vee Bakery Fresh sesame buns, split. 3 Hy-Vee Bakery Fresh sesame buns, split. Add Hy-Vee pepper jack cheese slices. 6 Hy-Vee pepper jack cheese slices. Add medium white onion, sliced and sauteed. 1 medium white onion, sliced and sauteed. Add jalapeno, thinly sliced. 1 jalapeno, thinly …I'll show you how to make the best jalapeño burger ever, w/ guacamole & pepper jack... Yum!00:00 Intro1:05 Addressing the meats2:23 Combining3:22 Weighing ou...Make the spice rub: in a small bowl, stir together paprika, ancho chili powder, thyme, garlic powder, onion powder, and cayenne pepper, along with 2 teaspoons of coarse salt and 2 teaspoons of coarsely ground black pepper. Set aside. Season burgers generously on both sides with the spice mixture, gently patting the rub into meat to form a crust.Instructions. Preheat the oven to 425° F. Combine the ground beef, salt, pepper, and garlic powder in a medium bowl and mix well with your hands. Form into 4 patties of about equal size and place on a large baking sheet. Place the bacon, onion rings, and jalapeño slices on the same baking sheet. Bake for 18 minutes.This Simple Cooking with Heart, kid-friendly recipe is a great way to get kids into the kitchen to help out. Average Rating: This Simple Cooking with Heart, kid-friendly recipe is ...Instructions. Put onion, jalapeno (1) and garlic into a food processor and pulse for a few seconds. Add beans, oats, corn, green onion, cumin, curry powder, and cayenne pepper. Add breadcrumbs and pulse for about 20 seconds or until fully mixed. Scrape downs sides of the bowl and process for 10 seconds.To cook the burgers, grill the burgers over medium heat until cooked through, about 4 minutes per side. (Aim for 160°F internal temperature.) (Aim for 160°F internal temperature.) Meanwhile, butter the buns and toast lightly over low heat until golden brown and crispy.Directions. Brush jalapenos with oil. Grill, covered, over medium heat for 3-5 minutes or until tender, turning occasionally. When cool enough to handle, finely chop. In a small bowl, combine the bacon, …Jalapeño burgers. These juicy ground beef burgers are infused with delicious spiciness from fresh jalapeño peppers. I dice the jalapeños really small and add that to the ground beef mixture along with …HIGH QUALITY & SIMPLE INGREDIENTS. Perfect for burger lovers who can take the heat in the kitchen. Made with real creamy cheddar that balances out the real chunks of spicy jalapeños, our 100% U.S.D.A. BEEF Chuck BUBBA burger® are the perfect combination of savory, spice, and convenience. Whatever your cooking method is, the Jalapeño …Layer the cheddar cheese, red onion, roasted chilies and bacon on top of each patty, 1 at a time, then close the bun and immediately wrap burger in aluminum foil. Repeat with the remaining burgers. Place the stack of wrapped burgers on a serving tray and set aside. Mix sour cream, garlic powder, chili …Using an immersion blender, cream the cream cheese until light and fluffy. Stir in rest of ingredients and set aside until ready to use. Prepare your burgers as you wish. Season them generously with salt, pepper, and garlic powder. Grill to desired temperature.Add the onion, jalapeños and garlic, and sauté until the onions are soft, about 5 minutes. Set aside to cool to room temperature. Combine all of the ingredients. Once the onion mixture has cooled, in a large mixing bowl, combine it with the turkey, cheese, salt, cumin and pepper.1 In a medium size bowl mix together cream cheese, diced jalapeños, bacon, shredded cheddar cheese, green onions, and Sweet & Smoky Rub. 2 Place ground beef into large bowl and season with McCormick Coarse Pepper & Flake Salt and garlic powder. Mix with hands to combine. 3 Divide ground beef into 12 equal balls.Sun-Dried Tomato Basil Burger Sauce Just a Pinch. lemon juice, olive oil mayonnaise, garlic, fresh basil, spice and 1 more. The Best Jalapeno Burger Sauce Recipes on Yummly | Burger Sauce, Burger Sauce, Burger Sauce.4 oz. cream cheese, softened. 1/2 c. shredded cheddar. 1/2 c. shredded mozzarella. 2. jalapeños, minced. Kosher salt. Freshly ground black pepper. 6. slices …6 jalapeño chiles, cut in half lengthwise, seeds and ribs removed. Cooking spray. 4 ounces Cheddar cheese, shredded (about 1 cup) ½ cup whipped cream cheese. ⅛ teaspoon cayenne pepper. 2 ½ teaspoons kosher salt, divided. 1 ½ pounds 85/15 lean ground sirloin. 1 teaspoon garlic powder. 1 teaspoon onion powder.In a bowl, combine the ground chicken, jalapeno, red onion, bell pepper, cumin, oregano, salt, pepper, and egg. Using your hands, mix until the meat is well combined. Using a measuring cup, scoop out 1/2 cup of the meat mixture and form into round hamburger patties. Heat a large skillet, preferably cast iron, over …Whether you’re hosting a party or simply craving a spicy snack, jalapeno poppers are the perfect choice. These delectable bites are known for their unique combination of heat and f...Instructions. Mix together cream cheese, shredded Cheddar cheese, cumin, jalapenos and green onions in a medium sized bowl. Set aside. Shape ground beef into 12 (3 oz) portions and flatten into patties with a clean, gloved hand. Top six of the patties with a tablespoonful of cream cheese mixture.Combine the ground beef, minced jalapeno, and cheese cubes in a bowl along with worcestershire sauce, kosher salt, and pepper. I feel like the only way to mix burgers is by hand. It took about a minute for …Begin cooking bacon. You can put it in a pan, in the oven for about 15min at 400 degrees. Grill your burgers about 4min on the first side. Flip burgers & cook until you reach the correct temp (140F for medium), usually about 2 to 4 minutes. Coat bottom bun with jalapeno jelly & place burger on top. Place cream cheese on …Heat a large, 12-inch skillet over medium-high heat (or wipe out the bacon grease and use the same pan) and spray with either olive oil or avocado oil nonstick spray. Once hot, working in batches, place 2 …Add the drained jalapenos, oil, salt, granulated garlic, onion powder, and mayo to the cup attachment on your immersion blender. Use the handheld immersion blender to blend the sauce to be creamy. A few chunks is just fine and you can adjust the texture to your liking. This takes about 8-12 seconds.Mar 17, 2022 · Directions. Preheat a grill for medium heat. When hot, lightly oil the grate. Stir together jalapenos and cream cheese in a small bowl. Divide ground beef into 16 portions. Pat out each one to a thickness of 1/4 inch. Spoon some cream cheese mixture onto the center of 1/2 of the patties. In a large bowl, mix jelly, salt and pepper. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. Grill burgers, covered, over medium heat or broil 4 in. from heat until a thermometer reads 160°, …Nov 19, 2023 · Pack the filling into the peppers and nestle a baton of jack cheese onto the filling of each one. Simply Recipes / Sally P Vargas. Bake: Arrange the peppers on a foil-lined baking sheet and bake at 375°F for 20 to 30 minutes, or until the cheese is bubbly and lightly browned, and the peppers are cooked. The jalapeño (UK: / ˌ h æ l ə ˈ p ɛ n j oʊ / HAL-ə-PEH-nyoh, US: / ˌ h ɑː l ə ˈ p eɪ n j oʊ / HAHL-ə-PAY-nyoh, Spanish: [xalaˈpeɲo] ⓘ) is a medium-sized chili pepper pod type cultivar of the species Capsicum annuum. A mature jalapeño chili is 5–10 cm (2–4 in) long and 25–38 mm (1– 1 + 1 ⁄ 2 in) wide, and hangs down from the plant. The pungency of …Instructions. Preheat grill to medium high. Mix ground beef, ancho chile powder, chipotle chile pepper, chile de arbol, salt and pepper in a large bowl. Portion and form into patties slightly larger than your bun. Make a slight indentation in the center of the burger to prevent it from doming up in the center.Sep 2, 2564 BE ... This Sriracha Jalapeño Burger is flavourful and spicy! It's ideal to batch cook and store in the freezer for future meals.MasterFoods Spicy Jalapeño Burger Sauce combines jalapeño, chilli and crunchy capsicum for an explosion of flavour that transforms your home made burgers. Create delicious restaurant style burgers at home with MasterFoods Spicy Jalapeño Burger Sauce. This delicious sauce is packed full of flavour! Simply use a spoon to dollop on as much ...Prepare a hot fire in a grill. Brush and oil the grill grate. In a bowl, using a spoon, not your hands, gently mix together the ground chuck and sirloin. Run your hands under cold water and then divide the mixture into 6 equal portions. Shape each portion into a patty about 1 inch thick, being careful not to compact the meat too much.Feb 24, 2020 · Instructions. In a small bowl, mix roasted garlic and mayo together until combined. Add salt and pepper and mix. Cover and store in the refrigerator until ready to use. Preheat grill to a medium-high heat. In a mixing bowl add the ground chicken and the remaining ingredients and gently mix together. Learn how to make juicy grilled burgers with a homemade sauce of mayo, BBQ sauce, and pickled jalapenos. Find tips on seasoning, grilling, and serving these burgers with cheese, lettuce, and tomato.BJ's Restaurant & Brewhouse is here to help with our Crispy Jalapeno Burger. When you're craving a burger but want to be on the spicy side, this is the perfect choice. We start with a fire-grilled beef patty, then we add the spice: pepper jack cheese and fried jalapenos. Red onions, tomatoes, lettuce and cilantro add even …Jul 22, 2018 · Instructions. Add the vinegar, sugar and garlic powder to a small saucepan over medium heat and whisk until the sugar dissolves. Allow the mixture to boil for 2 to 3 minutes. Then add in the peppers and stir with a wooden spoon, making sure all of the slices are submerged. Cook for 3 to 4 minutes. Step 1 Preheat oven to 350°. Step 2 In a medium bowl, combine cream cheese, cheddar, mozzarella, jalapeños, garlic powder, and chives. Season with salt and pepper and mix until well combined ...Burger Singh is eyeing tier 2, and tier 3 cities for expansion. Indian fast food chain Burger Singh is dreaming big. The quick service restaurant (QSR), popular for its desi fusion...Instructions. For the Chipotle Mayo: In a small bowl, combine the chipotle peppers, adobo sauce, and mayo. Mix well. Season with salt and pepper to taste. For the Burgers: One a heated grill or medium saucepan over medium heat, cook the burgers until burger is no longer pink, about 6-8 minutes on each side. …6 slices of pickled jalapeno. 200 grams of mayonnaise. 1 tbsp ketchup. 1 tbsp mustard. Half a pickle. 1/4 tsp garlic granulate. 1/4 tsp smoked paprika.I'll show you how to make the best jalapeño burger ever, w/ guacamole & pepper jack... Yum!00:00 Intro1:05 Addressing the meats2:23 Combining3:22 Weighing ou...Health Benefits. Jalapeños are rich in vitamins A and C and potassium. They also have carotene -- an antioxidant that may help fight damage to your cells – as well as folate, vitamin K, and B ...Are you craving a delicious burger at an affordable price? Look no further than Burger King specials. Burger King, one of the most popular fast-food chains in the world, is known f...In a medium bowl, mash with a fork the cream cheese, shredded cheese, chopped bacon, and finely diced jalapeño. Salt and pepper to taste. Divide into 4 balls and set aside. Press down and slightly flatten the balls. Mix the beef, chili powder, salt and pepper with your hands (you can wear kitchen gloves).To make the poppers, pre-heat the oven to 200°C/390°F and line a baking tray with baking paper/foil. Halve the jalapeños and remove the seeds. Stuff with the grated cheese then wrap with strips of bacon. Place onto a parchment paper-lined baking sheet then place in the oven.In a large bowl, mix jelly, salt and pepper. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. Grill burgers, covered, over medium heat or broil 4 in. from heat until a thermometer reads 160°, …We may use personal information to support “targeted advertising,” “selling,” or “sharing” of personal information, as defined by applicable privacy laws, which may result in third parties receiving your personal information.To cook the burgers, grill the burgers over medium heat until cooked through, about 4 minutes per side. (Aim for 160°F internal temperature.) (Aim for 160°F internal temperature.) Meanwhile, butter the buns and toast lightly over low heat until golden brown and crispy.Instructions. Preheat grill to medium high. Mix ground beef, ancho chile powder, chipotle chile pepper, chile de arbol, salt and pepper in a large bowl. Portion and form into patties slightly larger than your bun. Make a slight indentation in the center of the burger to prevent it from doming up in the center. SPICE IT UP! 100% USDA Choice Chuck and real jalapeño peppers with no preservatives, no additives, and all the juicy flavor you expect from a BUBBA burger®. This BUBBA burger® is perfect for when you’re looking to add a little heat to your next meal, or spice up at your next family cookout. We know you can’t wait to take a bite and lucky ... Learn how to make jalapeño burgers with minced and sliced peppers, garlic, tomato paste, and chili powder. Customize your …jalapeño burger sauce, recipe below. green leaf lettuce. sliced tomatoes. Divide the beef into 6 equal portions and gently form into patties. If using cheese, mix into the patty before forming. Season generously with salt and pepper. Butter and toast your buns. Heat a cast iron pan over medium-high heat and add …With the rise in popularity of plant-based diets, companies like Impossible Foods have been working tirelessly to create delicious and sustainable alternatives to meat. One such pr...Wash a wide-mouth pint mason jar and and its lid in hot soapy water. Then rinse and let air dry. Thinly slice the jalapeño peppers. Fill the jar with the slices. Peel the garlic cloves, leaving them whole. In a small saucepan, combine the garlic, vinegar, water, sugar, kosher salt, peppercorns and bay leaf.BJ's Restaurant & Brewhouse is here to help with our Crispy Jalapeno Burger. When you're craving a burger but want to be on the spicy side, this is the perfect choice. We start with a fire-grilled beef patty, then we add the spice: pepper jack cheese and fried jalapenos. Red onions, tomatoes, lettuce and cilantro add even …Meet the Crispy Jalapeno Burger. I could keep going. You know those days when nothing else will do but a big, stacked burger? This recipe is for one of those days …Jun 17, 2014 · Instructions. Preheat grill to medium or oven to broil on high. In a small bowl combine cream cheese, cheddar cheese, garlic powder and diced jalapeno. Combine meat, salt & pepper and minced onion. Divide meat into 4 even pieces (7oz each). Take ¼ of the cream cheese mixture and flatten it into a pancake shape. 1 In a medium size bowl mix together cream cheese, diced jalapeños, bacon, shredded cheddar cheese, green onions, and Sweet & Smoky Rub. 2 Place ground beef into large bowl and season with McCormick Coarse Pepper & Flake Salt and garlic powder. Mix with hands to combine. 3 Divide ground beef into 12 equal balls.Burger King is here to answer that call with two brand new sandwiches featuring Jalapeños: the Jalapeño King Sandwich and the Spicy Crispy Jalapeno Chicken Sandwich. Both will only be available ...Trim and wash the lettuce leaves. Mix together the ingredients for the jalapeño aioli in a small bowl. Set aside. Cut the chicken breasts in half horizontally. If the chicken breasts are big you can cut them into three pieces. Season generously with salt and pepper. Add the butter to a large frying pan on medium-high heat.Oh no! It looks like JavaScript is not enabled in your browser. Reload.In a medium sized bowl, mix together flour and salt. Set aside. In a medium sized sauce pan, pour in about 2 inches worth of vegetable oil. Heat oil to 350 degrees F. Working in small batches, dunk some of the soaked onions in the flour mixture, and tap the side of the bowl to get off excess flour.Layer the cheddar cheese, red onion, roasted chilies and bacon on top of each patty, 1 at a time, then close the bun and immediately wrap burger in aluminum foil. Repeat with the remaining burgers. Place the stack of wrapped burgers on a serving tray and set aside. Mix sour cream, garlic powder, chili …Instructions. To make the candied jalapeños, Add the vinegar, sugar and garlic powder to a small saucepan over medium heat and whisk until the sugar dissolves. Allow the mixture to boil for 2 to 3 minutes, then add in the peppers and stir with a wooden spoon, making sure all of the slices are submerged. Cook for 3 to 4 minutes.Two of the most common methods for grilling turkey burgers include broiling and grilling. Be sure to give the burgers a chance to properly thaw in the refrigerator before cooking. ... Crispy Jalapeno Burger*. Fire-grilled beef patty | fried jalapenos | pepper jack cheese | chipotle mayonnaise | red onions | tomatoes | lettuce | cilantro | premium parker house bun. READ MORE... Give your meal a kick with our Crispy Jalapeño Burger. A juicy, fire-grilled beef patty smothered in fried jalapeños, pepper jack cheese and ... Jul 23, 2563 BE ... Ingredients · ½ medium yellow onion, chunked · 1 medium jalapeno pepper, seeded, chunked · 2 Tablespoons pickled “tamed” jalapeno pepper sl...Instructions. To make the candied jalapeños, Add the vinegar, sugar and garlic powder to a small saucepan over medium heat and whisk until the sugar dissolves. Allow the mixture to boil for 2 to 3 minutes, then add in the peppers and stir with a wooden spoon, making sure all of the slices are submerged. Cook for 3 to 4 minutes.Preheat your grill to 425 degrees. Grill 4 minutes each side for medium rare, or until the desired doneness you prefer. Top with your favorite toppings and condiments. Then prepare to dig into so much …Make the spice rub: in a small bowl, stir together paprika, ancho chili powder, thyme, garlic powder, onion powder, and cayenne pepper, along with 2 teaspoons of coarse salt and 2 teaspoons of coarsely ground black pepper. Set aside. Season burgers generously on both sides with the spice mixture, gently patting the rub into meat to form a crust.Instructions. Cut off the stem: Cut off the stem end of the jalapeño. Halve the jalapeño lengthwise for removing the seeds with a spoon. Remove the seeds: Use the spoon to scrape the seeds and membrane out of the halves. (Alternatively, insert the pairing knife into the stem end and slowly cut around the …Layer the cheddar cheese, red onion, roasted chilies and bacon on top of each patty, 1 at a time, then close the bun and immediately wrap burger in aluminum foil. Repeat with the remaining burgers. Place the stack of wrapped burgers on a serving tray and set aside. Mix sour cream, garlic powder, chili …Jul 1, 2020 · Preheat oven to 400°. Slice jalapenos in half, removing tops, seeds and membranes. Mix cream cheese with garlic, salt and pepper. Stir in shredded cheese. Stuff jalapeno halves with cream cheese mixture. Cut bacon in half and wrap a slice around each jalapeno half. Bake for 25 minutes or until bacon is crisp.
About a minute before the burgers are done, add 1 tablespoon creamy peanut butter to each burger (sort of like cheese). Let burgers rest for a few minutes when they come off the grill. Serve burgers with a dollop of grape jelly and topped with fresh sliced jalapenos (optional). Serve on toasted buns.. Godaddy domain protection
Be prepared with the most accurate 10-day forecast for Pedernales Canton, Manabí, Ecuador with highs, lows, chance of precipitation from The Weather Channel and …Here's a brief overview of what you can expect when you make bacon-wrapped jalapeño poppers at home: 1. Make the filling. 2. Fill each jalapeño half with cheese mixture, then put the halves back together. 3. Wrap each reassembled jalapeño with bacon. 4. Cook in the preheated oven until the bacon is crispy.In a large mixing bowl, combine all burger ingredients and mix until well incorporated. Divide into four portions, and shape each portion into a patty. Grill or fry until burgers are cooked to your preference. When each burger is done, top it with a large scoop of guacamole, a slice of red onion and a slice of tomato.Jun 17, 2014 · Instructions. Preheat grill to medium or oven to broil on high. In a small bowl combine cream cheese, cheddar cheese, garlic powder and diced jalapeno. Combine meat, salt & pepper and minced onion. Divide meat into 4 even pieces (7oz each). Take ¼ of the cream cheese mixture and flatten it into a pancake shape. Aug 12, 2019 · Slice avocado and slice jalapeño. Remove seeds. When the burger comes off the grill, add a slice of cheese to the top of it. Throw your bun on the grill for 2 minutes or so, so it gets a little toasted. Layer the burger with now melty cheese, jalapeños, avocado and lettuce. Then top with Jalapeño ranch and crispy fried Jalapeños (if using.) Begin cooking bacon. You can put it in a pan, in the oven for about 15min at 400 degrees. Grill your burgers about 4min on the first side. Flip burgers & cook until you reach the correct temp (140F for medium), usually about 2 to 4 minutes. Coat bottom bun with jalapeno jelly & place burger on top. Place cream cheese on …Preheat the oven to 400 degrees F. Place the shredded potato in a large mixing bowl. Add jalapeno and pumpkin and sunflower seeds to the bowl of your food processor. Wiz for 10 seconds to break up the pepper and seeds. Add the white beans, kidney beans, nutritional yeast, garam masala, cumin, smoked paprika, granulated garlic, …Top buns with favorite condiments, lettuce, onion, burger patties and jalapeno poppers. Serve immediately. Notes. Store leftover burgers and jalapeno peppers in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet with 2 tablespoons water. Cover and cook over medium heat for 5-8 minutes, flip …Jan 30, 2019 · Make sure you have 1 whole cup of oat crumbs. Add the oats to the black bean mixture, and then add the nutritional yeast, the chopped pickled jalapenos, chopped garlic, balsamic, salt and pepper. Stir to combine. Next, whisk together the flax and water to make flax “eggs”. Set aside for a minute to let it thicken. How to prepare and grill jalapeño turkey burgers. Step 1: Add the ground turkey, spices and chopped ingredients to a large bowl. Step 2: Using a fork or your hands, mix everything together until well incorporated. Step 3: Shape into 4 patties that are about 1-inch thick. Place on a baking sheet lined with parchment …Add the drained jalapenos, oil, salt, granulated garlic, onion powder, and mayo to the cup attachment on your immersion blender. Use the handheld immersion blender to blend the sauce to be creamy. A few chunks is just fine and you can adjust the texture to your liking. This takes about 8-12 seconds.Jalapeno Burgers. Story by Giangi's Kitchen - Giangi Townsend • 2w. Jalapeno Burgers. A spin on our beloved burger recipe. Imagine a juicy, succulent, cooked-to-perfection beef patty with.Trim and wash the lettuce leaves. Mix together the ingredients for the jalapeño aioli in a small bowl. Set aside. Cut the chicken breasts in half horizontally. If the chicken breasts are big you can cut them into three pieces. Season generously with salt and pepper. Add the butter to a large frying pan on medium-high heat.The Middlegate Station monster burger is an epic feast. Here's why you should stop to try it on road trip through Nevada. On a lonely stretch of Highway 50, in the middle of desert...In a large bowl, mix jelly, salt and pepper. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. Grill burgers, covered, over medium heat or broil 4 in. from heat until a thermometer reads 160°, …See full list on mylifecookbook.com We may use personal information to support “targeted advertising,” “selling,” or “sharing” of personal information, as defined by applicable privacy laws, which may result in third parties receiving your personal information.Instructions. Preheat grill to medium or oven to broil on high. In a small bowl combine cream cheese, cheddar cheese, garlic powder and diced jalapeno. Combine meat, salt & pepper and minced onion. Divide meat into 4 even pieces (7oz each). Take ¼ of the cream cheese mixture and flatten it into a pancake shape.Instructions. Preheat the oven to 425° F. Combine the ground beef, salt, pepper, and garlic powder in a medium bowl and mix well with your hands. Form into 4 patties of about equal size and place on a large baking sheet. Place the bacon, onion rings, and jalapeño slices on the same baking sheet. Bake for 18 minutes.Directions. Mix 1 1/2 pounds ground turkey, 1/4 cup jalapeño hot sauce, 2 each sliced scallions and grated garlic cloves, 2 teaspoons Dijon mustard and 1 teaspoon kosher salt; form into 8 thin ....